A Delicious Middle Eastern Feast

Baba Ghanouj

a rich, earthy dip, made with smoked eggplant, tahini, labne and olive oil

Hommus

a light airy dip, made with chickpeas, tahini and olive oil

Labneh

a strained yoghurt dip, with black olives, mint and olive oil

Muhammara

a rich, tangy dip, made with sundried capsicum, walnuts, breadcrumbs and tomatoes

Msakaa

a chunky dip made with fried eggplant, garlic, onion, capsisum and tomatoes

Kibbeh Nayeh

cured beef mince blended with burghul, walnuts, olive oil and roasted spices *This dish should not be consumed by person(s) susceptible to illness (please consult our staff for more information).

Vine Leaves (5)

hand-rolled grapevine leaves, stuffed with spiced rice, tomato and lemon, slow cooked to soft perfection

Hommus with Lahme

our signature hommus dip, topped with mincemeat pan fried in our signature spices with toasted pinenuts in sizzling ghee

Chicken Wings

chicken wings fried in a tangy coriander, garlic and lemon marinade

Chilli Garlic Prawns

tiger prawns cooked in a chilli garlic marinade, served with muhammara dip and shaved cabbage

Monek

tangy lebanese sausages panfried in butter with pomegranate molasses and lemon

Sujuk

spiced sausages panfried in a lemon and butter sauce

Haloumi

caramelised in honey and thyme, served with tomato, black olives and a pistachio dukkah

Batata bi Kizbara

twice cooked crispy potatoes tossed in a garlic and chilli oil with fresh coriander

Arnabeet

fried cumin spiced cauliflower florets served with dukkah and a tahini dipping sauce

Falafel (6)

crunchy on the outside, soft on the inside made with chickpeas and fava beans, served with a tahini dipping sauce

Ladies Fingers (Rakakat) 4pcs

delicate deep-fried cigars with your choice of filling: three cheeses • meat and cheese • basturma and cheese

Ladies Fingers (Rakakat) 1pc

delicate deep-fried cigars with your choice of filling

Spinach Triangles (Fatayer) 4pcs

deep fried triangles suffed with fresh spinach, lemon and sumac

Spinach Triangles (Fatayer) 1pc

Sambousek (4pcs)

hand-crafted mini pastry pockets with your choice of filling: meat and onion • cheese • chicken

Sambousek (1pc)

hand-crafted mini pastry pockets with your choice of filling

Meat Kibbeh

crispy on the outside, soft on the inside, shaped like a football

Veg Kibbeh

crispy on the outside, soft on the inside, shaped like a football

Fried Kibbeh (1pc)

crispy on the outside, soft on the inside, shaped like a football

Tabouli Salad

a traditional lebanese tabouli made with parsley, burghul, tomato, onion and mint, finished with a tangy lemon and olive oil dressing

Fattoush Salad

lettuce, tomato, cucumber, capsicum, cabbage, radish and shallots mixed with crispy fried lebanese bread and topped with a tangy pomegranate molasses dressing

Tabouli Quinoa Salad

a gluten-free twist on the traditional lebanese tabouli made with parsley, quinoa, tomato, onion and mint, finished with a tangy lemon and olive oil dressing

Small Garlic Dip

Large Garlic Dip

Yoghurt & Cucumber

Mansaf Rice

Turmeric Rice

Hot Chips

Kafta Mishwe

a lebanese classic - minced meat mixed with herbs and spices, skewered and grilled to perfection, accompanied by bread with chilli, fresh biwaz and garlic dip

Shish Tawook

chicken breast skewers marinated in our signature mix, accompanied by bread with chilli, fresh biwaz and garlic dip

Laham Mishwe

succulent lamb rump skewers, accompanied by bread with chilli, fresh biwaz and garlic dip

Mixed Skewers

two skewers of kafta mishwe, shish tawook and laham mishwe, accompanied by bread with chilli, fresh biwaz and garlic dip

Chicken Shawarma

shredded chicken marinated in our secret spices accompanied by bread with chilli, fresh biwaz, garlic dip and house-pickled cucumber

Meat Shawarma

shredded and spiced black angus rump, accompanied by bread with chilli, fresh biwaz and tahini sauce

Lemon Garlic Chicken

tender chicken breast, doused in our signature lemon garlic sauce, garnished with parsley

Mixed Plates (for one)

Your choice from the grill served in a mixed plate with tabouli, baba ghanouj, hommus, garlic dip and cheese sambousek

Banquet (to feast)

Minimum 4 persons - $59 per person. A selection of delicious dishes from across our menu: tabouli, fattoush, meat sambousek, cheese & basturma rakakat, falafel, batata bi kizbara, mansaf rice, skewers of kafta mishwe, shish tawook, laham mishwe.

Shish Barak

traditional lamb mince dumplings in a yoghurt, coriander and garlic butter sauce topped with pine nuts and served with aromatic rice

Samkeh Harrah

oven-baked barramundi in a tahini and chilli sauce served with aromatic rice

Mjadra

lentil rice cooked with crisp onions and cumin. Served with shaved cabbage and a mint cucumber yoghurt

Mahashi

slow cooked zucchini and eggplant stuffed with a rice and mince meat mix, cooked in a rich tomato sauce with slow cooked lamb pieces

Mansaf Chicken

Mansaf Lamb

a braised lamb shank on a bed of spiced mansaf rice with minced lamb, roasted nuts, served with a mint cucumber yoghurt

Creamy Garlic Prawns

tiger prawns, cooked in our signature creamy lemon garlic sauce, served on a bed of steamed rice